Saturday, February 20, 2010

Da Paolo, Club Street, Singapore

My quest to try something new and Charles' desire for squid ink pasta drove he, Ramon and I to Da Paolo Ristorante in Club Street.

Spaghetti al nero di seppia
Spaghetti with squid and black squid ink for SGD 26 - Yummy! Worth it!

Tagliatelle al granchio
Home made egg pasta with crabmeat, tomatoes, cream and vodka for SGD 26
(Nakaka umay after a while)

Ravioli di vitello
Home made pasta filled with braised veal, in veal jus and shaved parmesan for SGD 28

Crespelle alla crema
Caramelized thin pancakes with vanilla pasrty cream and vanilla ice cream for SGD 12

Tiramisu for SGD 10 = my most wanted!

Da Paolo Il Ristorante
80 Club Street
Tel: 65 6224 7081

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