Roka Salata - Fresh Arugula, chopped romaine lettuce, sun-dried tomatoes, candied walnuts, with shaved parmesan in traditional Green Vinaigrette for Php 495
Spinach Artichoke Fondue - blend of melting cheese, sliced sun-dired tomatoes and feta, served with warm pita triangles and grilled garlic bread for Php 350
Greek Shish - Kabobs: Chicken skewered with fresh vegetables for Php 340
Cyma Lamb Chops - Charbroiled, served with rice-stuffed peppers for Php 460
Cyma
2/L Eastwood Mall Veranda,
E. Rodriguez Jr. Ave., Bagumbayan, Libis
Quezon City, Metro Manila
Philippines
Tel: 632 709 1955
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