Going home to Manila this weekend was extra fun because we had a back to back birthday celebration for my aunt's 50th and my brother's 20th.
Happy Birthday Gabe!
Orange poppy seed cake and HEAVENLY tiramisu.
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We also had some freebies from Kitchen Shop.
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Laing - I never really figured out how this was made
but that's part of the joy of eating I suppose.
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I made some of my secret adobo recipe
mmmmmm delicious
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