Sunday, December 06, 2009

Canton, Ion, Singapore

Wen was leaving on an airplane the next day for Manila, so we had our Christmas dinner in the city's hottest new mall. We picked the third floor so there won't be a lot of people but still within our budget.

Canton is a beautiful and feminine restaurant designed for the better half and decision makers of the family.

appetizing peanuts!

Foil-baked Garoupa in BBQ sauce - SGD 22.80

Under Jho's influence: Peasant style fried french beans with minced pork - SGD 10.80

fried rice

Steamed silky beancurd with pork belly and bean paste sauce - SGD 9.8

Ramon's roast pork belly SGD 10.80

Traditional char-roast duck - SGD 30 (Awww, I miss Yung Kee)

Stewed beef tendon and brisket - SGD 9.8

Roast chicken for ~ SGD 20

Great find!

2 Orchard Turn
#03-14 ION Orchard
Tel: 65 6509 8368

1 comment: